May is EGG MONTH! Eggs are incredible, when it comes to nutrition! A single egg contains just 70 calories, with 13 essential vitamins and minerals. Eggs are also one of the very few foods with naturally-occurring vitamin D. At 15 cents per serving, eggs are one of the least-costly protein-rich foods you’ll find.
Here's another great egg recipe for you to try. Even more recipes are available HERE.
Baked Egg Boats
Serving Size: 4
4 Demi sourdough baguettes (or other flavor, 6 inches long)
1/3 cup Cottage cheese
4 ounces Pancetta (finely chopped and fried until crisp)
1 Bermuda onion (small)
to taste Salt and pepper
as desired Parsley (for garnish)
Preheat oven to 350º.
Cut a deep V through the tops of each baguette until about 1/2 inch from the bottom. Pull out some of the bread dough. Place on baking sheet and set aside.
In a bowl, whisk the eggs and cottage cheese. Mix in the remaining ingredients (pancetta, cheese, and onion). Lightly season with salt and pepper. In a medium skillet over medium heat, cook and stir egg mixture until soft curds form. Divide the mixture into each baguette boat and place onto baking sheet.
Bake in oven for 20-25 minutes of until golden brown, puffed, and set in the center. Allow to cool for 5 minutes. Garnish with parsley.